Instant Pot Hard Boiled Eggs in Pressure Cooker Recipe

Looking for the right recipe for instant pot hard boiled eggs that are as well easy to peel? Here is the right recipe for you on this recipe.

If you have ever used a pressure cooker for boiled eggs, then you would not like to use stoves in boiling an egg again.

This is because the egg peels fall off effortlessly with instant pots, unlike when cooked or boiled with stoves and other methods.

Hard Boiled Eggs in Instant Pot

I usually ask my mom how long it takes to boil an egg. And yes, I have been doing this for so long, not just recently. I also call some friends about this.

On my discovery of instant pots, all of this changed, and without much effort, I hard-boil eggs in instant pots with the peels falling off easily.

If you want a yellow yolk or deep yellowish color, all of this depends on personal preference and you get to set your pressure cooker to that level.

Well, depending on what you want and what you don’t want, in this guide, I will give you the right recipe to make hard-boiled eggs in an instant pot.

What is Special about this Recipe?

Is this special? LOL! Well, as I said earlier I always have issues with making hard-boiled eggs. Not just me, many people have asked me how I do it.

Not just me, you are here too. So, this recipe must be special for us to all meet ourselves here. Ain’t it? Yes, it must.

With this recipe, you get to have your hard-boiled eggs in a matter of 5 – 7 minutes. Also, this method is quite easy and simple.

You can easily make this for more than 3 people. With the pressure cooker method for boiling eggs, you can boil 10 eggs at a go. You have a very fast method.

Cooking Hard-Boiled Eggs with the Instant Pot 5-5-5 Method

The 5-5-5 method for cooking hard-boiled eggs is the method adopted in this recipe, and to me, I find it the best method to use.

With this 5-5-5 method, you place your egg inside a steamer basket and place it inside the pressure cooker and seal it, then add a cup of water, no matter how many eggs you have in there.

After this, let the pressure cooker run. It takes about 5 minutes for it to reach high pressure, another 5 minutes to cook the eggs, and then another 5 minutes to allow the natural pressure to release before taking out the eggs. Hence, the 5 – 5 – 5 method.

Getting a Perfect Peel after Boiling Egg in Pressure Cooker

Peeling off the eggshell after cooking could be a problem for many people. But, it does not have to be that difficult. This method is just the right solution for you.

After cooking using the 5-5-5 method, peeling off the eggshell becomes a very easy thing to do. This is a fool-proof method for cooking an egg that you get to remove the yolk easily.

Ingredients Needed for Instant Pot Boiled Egg

You only need two ingredients for this recipe, and they are:

• Eggs
• Water

How to Make the Best Instant Pot Hard-Boiled Egg Pressure Cooker Recipe

• The first step in making instant pot hard-boiled eggs is to place the eggs inside a steamer basket or the trivet/rack that comes with your instant pot.
• Pour a cup of water into the pot and close the lid.
• Turn the valve to ‘sealing’, and adjust the pressure cooker manual button to 5 minutes at high pressure.
• Leave to cook for 5 minutes.
• Allow the pressure to naturally release for another 5 minutes after the completion of the cooking cycle.
• Allow for quick release of pressure by turning the valve to ‘venting’.
• Remove the eggs with tongs or other utensils you can use, and place the eggs inside a bowl of cold/chilled water to stop the cooking.
• Allow chilling for another 5 minutes before peeling.
• Peel the boiled eggs and slice them.
• Serve as you wish.

Notes

When cooking more than 1 egg. You use the same quantity of water; you also cook with the same time-frequency.

Placing the eggs in cold water allows them to cool

Leave it in cold/chilled water for around another 5 minutes to stop the cooking process.

Having done this, you can easily pull off the egg shells without giving problems.

What is the Best Technique for Boiling Eggs?

The best technique for boiling eggs is the 5-5-5 pressure cooker technique. As I explained earlier, the sequence follows 5 minutes for each of the 3 different stages. They include:

5 minutes for the pot to reach high pressure

Another 5 minutes to cook.

Then finally, another 5 minutes to naturally release the pressure.

Can You make Eggs ahead of Time in Instant Pots?

Yes, eggs can be made ahead of time in instant pots. After preparing your egg, you can always store them (without peeling the shells) in the refrigerator.

This can stay for about one week. But, in my case, I love using them the very day they are cooked. With this, I get the best quality from my eggs.

However, you might not have much time at hand like some other people. You can make this egg over the weekend or whenever you have free time and store it in the refrigerator. So, over the course of the week, you can always use them.

How many Eggs can be Cooked in a Pressure Cooker at Once?

You can have up to 18 eggs inside the instant pot. You should boil with 1 cup of water.

Can You Freeze Hard Boiled Eggs?

No. You can’t fix hard-boiled eggs. Except, of course, you are willing to remove the yolks and freeze them separately from the egg whites.

It is believed that yolks can stay for up to 6 months if frozen.

Can Hard-Boiled Eggs Be Overcooked?

As I have mentioned earlier, the boiling point of an egg yolk is a matter of individual preferences. Some like it cooked lightly, and some like it overcooked.

Yes, hard-boiled eggs can be overcooked.

Should I Peel Hard Boiled Eggs Immediately?

No, you should not peel the eggs immediately. You should place them in cold or chilled water and allow them to stay for at least 5 minutes before peeling them.

With this method, you can be sure that peeling your egg will not give you problems, as the egg shells will come off with little effort.